Teriyaki Sauce

December 3, 2021 Jeff Japanese Comments Off on Teriyaki Sauce
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Easy Teriyaki Sauce

An easy homemade teriyaki sauce recipe made from pantry staples. This sauce is bold and thick and is great as a marinade or as a sauce served with your favorite meats.

Ingredients
  • 1 cup water
  • 5 tablespoons packed brown sugar
  • 1/4 cup soy sauce
  • 2 tbsp honey
  • 1 large clove of garlic finely minced
  • 1/2 teaspoon ground ginger
  • 2 tablespoons cornstarch
  • 1/4 cup cold water
Instructions
  1. Combine the 1 cup water, brown sugar, soy sauce, honey, garlic and ginger in a medium saucepan and set over medium heat.
  2. In a small bowl, combine the cornstarch with the 1/4 cup water and whisk until dissolved. Add the cornstarch mixture to the saucepan.
  3. Heat the sauce until it thickens to your desired thickness. If the sauce becomes too thick, add more water to thin it out.