Nutty Brussels Sprouts Recipe

November 3, 2017 Jeff American, Recipes, Southern Comments Off on Nutty Brussels Sprouts Recipe

 

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Nutty Brussels Sprouts
Prep Time
15 mins
Cook Time
25 mins
Total Time
40 mins
 
A recipe from Emeril Lagasse.
Servings: 6
Ingredients
  • 3 cups Brussels sprouts
  • Vinegar
  • Maple Syrup
  • Shallots
  • Mustard
Instructions
  1. Trim any damaged leaves off the Brussels sprouts and trim the stem ends. Cut an X in the bottom of each sprout, then steam the sprouts in a vegetable steamer until crisp-tender.
  2. In a medium mixing bowl combine the vinegar, maple syrup, shallots and mustard and whisk together. Let sit for 5 minutes. Whisk in the oil in a slow, steady stream until emulsified. Add salt and pepper, to taste.
  3. When the Brussels sprouts are steamed to desired doneness, toss with the vinaigrette and walnuts and serve immediately.